Embark on an extraordinary journey for the taste buds at Morse Code. We are devoted to the adventurous souls who seek to savor new and exquisite flavors. Prepare yourself for a truly wholesome and luxurious culinary expedition as we introduce you to a realm of undiscovered gourmet experiences.
What to expect
Explore your opportunities
Cheese Boards
CHEESE BOARD
Karst Cave Aged Cheddar, Blueberry Lemon & Thyme Goat Cheese, Double Crème Brie topped with orange fig jam, Served with crackers.
Charcuterie
charcuterie board
Salami, Prosciutto, Karst Cave Aged Cheddar, Soft Blueberry Lemon & Thyme Goat Cheese, mixed nuts, cornichons, or olives, served with crackers
Salads
mixed green hummus salad
Mixed greens, hummus avocado, feta cheese, walnuts, dates, cucumbers, green goddess dressing. Served with lightly toasted garlic ciabatta.
caprese salad
Fresh beefsteak tomatoes, sliced mozzarella, topped with fresh basil, salt, pepper, and olive oil, balsamic drizzle served with lightly toasted ciabatta with garlic.
Morse Code Features
SMOKE BEEF BRISKET SLIDERS
6 Slow roasted and cherry wood smoked beef brisket topped with caramelized red onion and BBQ sauce blended with smoked Marciano cherry all on a mini onion roll.(Suggested with Spicy Nashville Mustard)
BRUSCHETTA
Six pieces of lightly toasted locally sourced bread topped with our tomato and basil medley.
SMOKED SALMON
Savory Smoked Salmon, served with lightly toasted ciabatta topped with capers.
AVOCADO TOAST
Lightly toasted ciabatta topped with fresh avocado, olive oil, lemon, chili peppers, pinch of sea salt.
After Thoughts
Hummus
With lightly toasted ciabatta with garlic.
cheese of your choice
Karst Cave Aged Cheddar, Blueberry Lemon & Thyme Goat Cheese, Double Crème Brie Semi-soft goat's milk cheese that is infused with red wine. Served with your choice of lightly toasted ciabatta with garlic or crackers.
Something Sweet
ARTISAN PASTRY FLIGHT
Tiramisu Cup, Raspberry Tartlet, Round Plain Cheesecake and Opera Cake.
pETITS FOURS
Your choice of three assorted sweet petits fours. Chocolate & Espresso Tarts, White Chocolate Mousse Brownies, Financiers with Chocolate Ganache, Cocoa & Banana Soft Cakes, Chocolate Eclairs, Gianduja Cakes, Crispy Chocolate & Coconut Cream, Ganache Chocolate Cake.
Late Night (10 pm Close)
fresch ciabatta flatbread topped with your choice of
resh Mozzarella, tomato sauce, fresh tomato, garden grown basil. Served with lightly toasted garlicciabatta